Quick Cinnamon Rolls (NOLS)


Ingredients
4 servings
Baking Mix
3.0 cup(s)
Water
1.25 cup(s)
Cinnamon
0.75 tablespoon(s)
Raisins
0.25 cup(s)
Nuts
0.25 cup(s)
Butter
3.0 tablespoon(s)
Brown Sugar
0.5 cup(s)

Diätetische Beschränkungen
Nuts
Wheat / Gluten
Dairy

Rezept-Anleitung

Mix baking mix and water. Roll out on floured surface, adding more flour to make dough less sticky if necessary. Follow procedure for yeast cinnamon rolls. Bake for 15 to 25 minutes.