Chicken Fajita


Ingredients
10 servings
Chicken 10oz (can or bag)
4.0 bag(s)
Tortillas
24.0 whole
Shredded Cheddar
32.0 ounce(s)
red bell pepper, seeded and chopped
4.0 whole
onion, chopped
1.0 whole
Instant Rice
7.0 ounce(s)
Fajita sauce (8oz)
3.0 bag(s)

Dietary Restrictions
Wheat / Gluten
Dairy
Poultry

Recipe Instructions

Saute onion and bell pepper. Boil rice.
Add sauce to rice and a little to bell pepper.
Mix all together.
Steam tortillas over a boiling pot. Top with cheese or mix in.