Steel-cut Oatmeal


Ingredients
4 servings
steal cut oats
1.0 cup(s)
salt
1.0 pinch(es)
half-and-half cream
1.0 cup(s)
brown sugar, or to taste
0.25 cup(s)
apple
1.0 whole
ground cinnamon
1.0 tablespoon(s)
berries
12.0 ounce(s)
water
4.0 cup(s)

Recipe Instructions

1. Just before going to bed, combine the oats and water in a slow cooker. Set on Low, cover, and let cook overnight. In the morning, stir in the salt and half-and-half. Scoop into bowls, and sprinkle brown sugar over the top.

Serve with berries alongside eggs & bacon