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17 recipes
Vegetarian Options
A selection of some of the best vegetarian options shared from companies using Wholesum.

Recipes

Green Curry (Vegan)
White Wine (750 ml)
Red Wine (750 ml)
Beer-PBR-Local-Seltzer
Salt (to taste)
Fresh Cilantro
Asian Baby Corn
Bamboo shoots
Ginger - grated in jar
Yellow Onions
Bell Peppers - Tri colored
Lime juice (fresh)
Limes
vegetable broth
Basil Leaves (fresh)
White rice (uncooked)
Coconut Milk
Green Curry Paste
Green Beans Fresh
Vegetable Oil
La Croix/ Soda
Dinner
Tofu Dinner (Veg Asian Dinner)
Tofu (Extra Firm)
Green Beans Fresh
La Croix/ Soda
Red Wine (750 ml)
White Wine (750 ml)
Beer-PBR-Local-Seltzer
Yoshidas
White rice (uncooked)
Dinner
Veggie Stroganoff
Mushrooms (fresh)
Garlic (cloves)
Parmesan (or other hard cheese, fresh)
Egg noodles
Cream of mushroom soup (canned)
Onion
Veggie Browns & Eggs
Bacon Bits
Eggs
Zucchini
Olive Oil
Granola
Half and Half
Coffee
white sugar
Juice
Tea Bags Mixed
Hot Cocoa
Yogurt (Vanilla)
cantelope
Milk
Pepper (to taste)
Salt (to taste)
Fresh parsley
Bell Peppers - Tri colored
Hashbrowns
Green onion (Scallions)
Shredded Cheese (Mexican)
Yellow Onions
Breakfast
Shepherd's Pie (Vegetarian)
Cheese
Mashed potatoes (dried)
Thyme (dried)
Sage
Cumin
Bouillon (veggie)
Veggie soup mix (dried)
Gravy (dried, veggie/mushroom)
Mushrooms (dried)
Dinner
Tofu Scramble (Vegan BFD)
Mushrooms (fresh)
Avocado
Bell pepper
Carrots
Onion
Turmeric
Nutritional Yeast
oil
Tofu
Breakfast
Dinner
Veggie Polenta Scramble
large red bell pepper, seeded and diced
shredded monterey jack cheese
salt
Pepper
rosemary
olive oil
medium onions, diced
chopped button mushrooms
ready-made polenta, cut into 1/2 inch dice
Eggs
milk
Breakfast
Veggie Browns
garlic powder
salt and ground black pepper to taste
vegetable oil
zucchini
red pepper
yellow onion
Carrots
potatoes
Breakfast
Vegetable Soup with Coconut Milk
finely chopped red onion
coconut milk powder
chili flakes
Cinnamon
Sugar
Slivered almonds
stock made from bullion cubes
grated ginger
dried marjoram
potatoes, diced
sweet potatoes, diced
turnip, diced
butter
Dinner
Lasagna - Veggie
Ricotta whole milk
Prego
Oregano
garlic cloves
Olive Oil
Lasagna noodles
Bell Peppers - Tri colored
Yellow Onions
Zucchini
La Croix/ Soda
White Wine (750 ml)
Red Wine (750 ml)
Beer-PBR-Local-Seltzer
Mozzarella (shredded)
Fresh parsley
Parmesan (Shredded)
Pepper (to taste)
Dinner
Breakfast Casserole - Veggie
Spinach
Bell Peppers - Tri colored
Yellow Onions
Mushrooms
Diced Potatoes (frozen)
Eggs
Milk
Coffee
white sugar
Half and Half
Juice
Tea Bags Mixed
Hot Cocoa
Granola
Yogurt (Vanilla)
Lemonade (Dry)
Shredded Cheese (Mexican)
Breakfast
Hummus Veggie Wrap
Mission Tortillas (10in)
Gardenia Mozzarella
Carrot
Bulk Dehydrated Hummus
English Cucumber
Lunch
Grilled Vegetables
Zucchini, sliced
New potatoes, halved
Large carrots, sliced
Small eggplant, cubed
Pepper
Dried basil
Dried Oregano
Dijon mustard
cloves garlic, crushed
balsamic vinegar
olive oil
Red pepper, chopped 1" squares
green pepper, chopped 1" squares
yellow pepper, chopped 1" squares
Large onion, wedged
Dinner
Lunch
Extreme Veggie Scrambled Eggs
mushrooms
onion
green bell pepper
egg
Milk
tomato
olive oil
shredded cheddar cheese
Breakfast
Mac & Cheese with Veggies
Cheese
Pasta
Bell pepper
Garlic (cloves)
Onion

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