12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
11 recipes
MONTyBOCA
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
41 recipes
Dutch Oven Recipes

Recipes

JB's Gado-Gado Spaghetti (NOLS)
Brown Sugar
Onion, dried
Olive Oil
White Vinegar
Garlic Powder
Soy Sauce
Peanut Butter (oz)
Spaghetti
Water
Dinner
Chitty Chitty Gado Gado
Sunbutter
Quinoa or Rice or CousCous
Water
Green Beans
Carrot(s)
Soy Sauce
Maple Syrup
Lime Juice
Garlic Powder
Creole Seasoning
Dinner
Hash Browns with Cheese (NOLS)
Hash Browns, dehydrated
Butter
Cheese
Breakfast
Rice in Nut Curry Sauce
Quinoa or Rice or CousCous
Butter
Curry Powder
Broth
Garlic Powder
Water
Soy Sauce
White Sauce
Brown Sugar
Raisins
Almonds
vegetables, dried
Dinner
Meal-In-A-Mug (NOLS)
Water
Cup-of-Soup
Cheese
summer sausage
Potato Pearls
Dinner
Quick Cinnamon Rolls (NOLS)
Baking Mix
Water
Cinnamon
Raisins
Nuts
Butter
Brown Sugar
Breakfast
Cinnamon-Honey Butter
Butter
Honey
Cinnamon
Breakfast
Lunch
Dinner
Katie's No Bake Energy Nuggets (NOLS)
Sunflower Seeds
Raisins
Granola
Water, warm
Peanut Butter
Milk, powder
Honey
Oatmeal
Cinnamon
Vanilla Extract
Flour (Wheat)
Breakfast
Lunch
Dessert
Pita Pizzas
Tomato, paste
Pita
Pepperoni
Mozzarella
Lunch
Banana Nut Oatmeal
Quick-Cooking Oats
Milk, fresh
Flax Seeds
Walnuts
Honey
Bananas
Breakfast
Backpackers Thanksgiving Dinner
Cranberries, dried
Mashed Potatoes, instant
Butter
Turkey Gravy, mix
Stuffing, dehydrated
Chicken (can)
Dinner
Cracker Sausage Cheese
Sausage, summer
Cheese, cubed
Crackers, butter
Lunch
Sausage Links
Sausage Patty/Link, breakfast
Breakfast
Cereal Buffet
Blueberries
Cereal, Fruit Loops
Milk, fresh
Cereal, Honey Nut
Breakfast
Grilled Chicken (Teryaki)
Teryaki Sauce
Chicken Breast
Dinner

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