Backcountry Loaded Mac & Cheese


Ingredients
4 servings
Pasta
1.0 box(es)
Vegetable Soup Mix
1.0 cup(s)
Onion
1.0 whole
Powdered Cheese
1.0 cup(s)
Butter
4.0 tablespoon(s)

Recipe Instructions

Boil pasta as per instructions and drain
rehydrate veggie soup mix.
Sautee onion in melted butter
mix all ingredients and add powdered cheese. Add water and salt as necessary.