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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Green Salad
romaine lettuce
cucumber
whole carrots
tomatos
italian dressing
ranch dressing
Grand Canyon Youth
DO Quick Scones
Vegetable oil
english muffin
prepared pancake batter
Lycoming College
Egg Scramble & Reds
Half and Half
Granola
Yogurt (Vanilla)
Hot Cocoa
Tea Bags Mixed
Juice
white sugar
Coffee
Milk
Ham (Half)
Tapatio (small)
Pepper (to taste)
Salt (to taste)
Fresh parsley
Zucchini
Bell Peppers - Tri colored
Yellow Onions
Olive Oil
Red Potatoes
Eggs
cantelope
Green onion (Scallions)
Shredded Cheese (Mexican)
Lewis & Clark
Hot cereal/bagels
bagel
cream cheese
yogurt
hot cereal
granola
cantaloupe
pineapple
MT Sobek
Taco Salad
flour tortillas
guacamole
Mexican cheese - shredded
sour cream
iceberg lettuce
red pepper
yellow pepper
green pepper
cilantro
tomatos
apple
orange
black beans
kidney beans
corn, canned
green chilies
herdez salsa
fritos
peanut butter
jam
pringles
cookies
Grand Canyon Youth
Fried Eggs and Ham with Hollandaise Sauce
English muffins
Eggs
ham
butter or oil
Hollandaise sauce
Lycoming College
Quesadilla w/salami
salami
Cheese - Cheddar Shredded
Tortilla
Mountain Trip
Spicy Egg Burritos
egg powder
milk make from powder
olive oil
dried peppers
Dried basil
grated cheddar cheese
salsa
flour tortillas
Lycoming College
Shrimp and Mushroom Linguini with Creamy Cheese Herb Sauce
Linguine Pasta
butter
mushrooms
butter
minced garlic
1 package cream cheese
chopped fresh parsley
dried basil
boiling water
cooked shrimp
Orange Torpedo
Salsa
Salsa
Colorado Rocky Mountain School
Napa Cabbage Salad
almonds, slivered
ramen noodles
cabbage, red
onions, green
balsamic vinaigrette dressing
Sierra Club Outings
Pre-made cornbread muffin
Cornbread Muffin
Avid4 Adventure
Pasta Salad
Green Onion
Tomato
Italian Seasoning
Olive Oil
Bow Tie Pasta
Parmesan Cheese
Grand Canyon Trust
Apple Avocado Salad
Mixed Baby Greens
Green Apples
Avocado
Baguette
Sesame Seeds
Lemons
Extra Virgin Olive Oil
Kosher Salt (to taste)
Pepper (to taste)
Lewis & Clark
DO Spaghetti
Dried Oregano
Red pepper flakes
Crushed Tomatoes
water
Meatballs
Spaghetti
clove garlic, minced
Dried basil
Lycoming College
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