Ingredients
15 servings
Bread, sliced
46.0
whole
Onion
1.0
whole
Lettuce
1.0
head(s)
Cheddar cheese slices
15.0
slice(s)
Jelly
1.0
jar(s)
Peanut Butter
30.0
tablespoon(s)
Mayo
1.0
jar(s)
Tomato
5.0
whole
Deli turkey
30.0
slice(s)
Mustard bottle
1.0
jar(s)
Ham
15.0
slice(s)
Dietary Restrictions
Wheat / Gluten
Pork
Dairy
Poultry
Nuts
Recipe Instructions
1. Layout ingredients in an assembly line format so that campers can make their own sandwiches.
2. Encourage them to change up the sandwich recipe and that seconds are always an option.