Ингредиенты
30 servings
garlic cloves
2.0 целое
White Wine Vinegar
0.3 кружка
Pepper (to taste)
1.0 чайн. ложка
Kosher Salt (to taste)
1.0 чайн. ложка
Extra Virgin Olive Oil
1.5 кружка
Mustard Packets (Dijon)
2.0 целое

Инструкция рецепта

Mince garlic cloves.

Combine garlic, mustard, vinegar, and water in a mason jar. Place all ingredients in a tightly sealed mason jar and shake vigorously until emulsified. Season to taste with salt and pepper. Vinaigrette will keep in the refrigerator for up to 2 weeks.