Ingredients
1 servings
Water
14.0
fluid ounce(s)
Cup-of-Soup
2.0
package(s)
Cheese
2.0
tablespoon(s)
Summer Sausage
2.0
tablespoon(s)
Potato Pearls
2.5
tablespoon(s)
Dietary Restrictions
Wheat / Gluten
Pork
Dairy
Recipe Instructions
Bring water to boil. Empty packages of cup-of-soup into a 20-oz mug. Pour in boiling water and stir. Add potato pearls to thicken to desired consistency. Add cheese and meat and mix well. Add hot sauce to taste.