Seafood Curry Sauce


Ingredients
12 servings
tomato powder
1.5 cup(s)
curry, powder
10.0 tablespoon(s)
parsley, dried
6.0 tablespoon(s)
cumin, ground
1.0 tablespoon(s)
coriander, ground
1.0 tablespoon(s)
ginger, ground
1.0 tablespoon(s)
salt
1.0 tablespoon(s)
tarragon, dried
1.0 tablespoon(s)
onion, flakes
6.0 tablespoon(s)
garlic, granules
0.75 teaspoon(s)
soy sauce
4.0 tablespoon(s)
seafood
6.0 package(s)

Dietary Restrictions
Fish
Soy
Shellfish

Recipe Instructions

Mix all ingredients with 12 cups water. Simmer 5 to 10 minutes. Add your choice of seafood (6 packets of salmon, tuna, or shrimp). Let sit 1 minute. Serve over prepared rice, cous cous, or quinoa.