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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

DO Hawaiian Style Kielbasa
butter
Kielbasa, sliced
Red bell pepper, chopped
Green bell pepper, chopped
(8 oz.) Pineapple chunks
(6.2 oz.) fast-cook long grain and wild rice mix w/seasoning
Pineapple preserves
water
Dinner
Rice Pudding with Raspberry Jam
raspberry jam
granulated sugar
salt
short-grain rice
milk
Dessert
DO Spicy Chili Mac
chopped onion
(10 oz.) mild diced tomatoes with green chilies
water
uncooked rotini or elbow macaroni
shredded Cheddar cheese
seasoned salt and pepper to taste
ground beef
Dinner
Hash Brown Fritters
Hash Browns
Dried Onions
Hot Water
Flour
Powdered Egg
Pepper
salt, or to taste
Cheese
Breakfast
Sausage and Polenta Scramble
links smoked chicken sausage, halved lengthwise and sliced
ready-made polenta, cut inot 1/2 inch dice
shredded monterey jack cheese
milk
Eggs
salt
Pepper
crushed red pepper flakes
olive oil
medium onions, diced
Breakfast
Veggie Polenta Scramble
chopped button mushrooms
Eggs
milk
shredded monterey jack cheese
salt
Pepper
rosemary
olive oil
medium onions, diced
large red bell pepper, seeded and diced
ready-made polenta, cut into 1/2 inch dice
Breakfast
DO Stew
Cubed meat
large onion
potato per person
carrots, cut
of corn
oil or lard
water
bay leaves
Dinner
DO Boy Scout Stew
(8 oz) tomato sauce
hamburger
(14 oz) green beans, mixed vegetables, corn, diced tomatoes
Lunch
Dinner
DO Chili Verde Enchiladas
green chilies
black beans
pork, diced
green enchilada sauce
10" tortillas
shredded cheese
Dinner
Veggie Soup
dried onion
dried celery
dried carrots
dried potatoes
chicken bouillon
margarine
dry milk
Dinner
S'moradillas
mini marshmallows
semisweet mini chocolate chips
small flour tortillas
Snack
Dessert
Ground Beef Burritos
salsa
mushrooms
stick butter or margarine
tomatoes
grated cheese
taco seasoning
lettuce
ground beef
water
tortillas
sour cream
DO Pizza Pull-Aparts
(1.3 oz) dry italian dressing mix
(16.3 oz each) refrigerator biscuits
pepperoni, cut into small pieces
Pizza Sauce
butter, melted
(1.3 oz) dry onion soup mix
grated parmesan cheese
Dinner
Sunset on the Plains Pasta
pasta
dried tomato slices
parmesan cheese
Dinner
DO Broccoli Bake
crushed seasoned stuffing
grated cheese of choice
(10.75 oz) cream of chicken soup, condensed
lemon juice
butter
(10 oz) frozen chopped broccoli, thawed and drained
Dinner

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