Ingredients
16 servings
bread - Orowheat whole wheat (24 slices)
1.0
loaf
bread - Orowheat multigrain (24 slices)
1.0
loaf
sandwich thins - 6 sets
1.0
package(s)
eggs - hardboiled
6.0
whole
tuna - 12 oz
3.0
can(s)
tuna - 5 oz
2.0
can(s)
mayonnaise - 20 oz
1.0
jar(s)
celery
0.5
bunch(es)
onion
1.0
whole
pickle relish
0.25
jar(s)
garlic powder (packet)
1.0
teaspoon(s)
lemon juice
2.0
tablespoon(s)
romaine
2.0
head(s)
S&P
2.0
pinch(es)
kosher dill chips
1.0
bag(s)
Recipe Instructions
Cut up the eggs.
In a large bowl, combine the eggs, tuna, celery, onion, mayonnaise, (to taste -- not the whole jar!) lemon juice, parsley, relish (to taste), garlic powder (in packet), salt and pepper.