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Salad: Spinach, kale, goat cheese
Lunch
Dinner
Expedition BA
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Ingredients
8 servings
Spinach (6oz)
2.0 bag(s)
Baby Kale (5oz)
2.0 bag(s)
radish
8.0 whole
Carrots
0.25 pound(s)
red bell pepper, seeded and chopped
1.0 whole
goat cheese
4.0 ounce(s)
Wallnuts
8.0 ounce(s)
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