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Outfitting food for a trip is getting harder by the year.  It’s no longer enough to prepare delicious meals with great ingredients; what is excluded from the meal is just as important as what is included: gluten-free, vegetarian, soy-free, broccoli-free,... Читать дальше

With the 2021 summer season just around the corner, now is a great time to step back and consider how you might make some small adjustments to your food planning for this year to really “wow” the next wave of clients.  Whether you’re serving a high-end clientele that... Читать дальше

WHOLESUM WEBINAR

For those of you new to Wholesum, or considering it as a solution for your organization, we're offering upcoming webinars that give an overview of how Wholesum works and taking questions that might help you and your team assess whether it's the right... Читать дальше

Hi all,

Over the weekend, we rolled out two micro-features that might come in handy for some users.

Page Breaks:  In the past, page breaks on the PDF were only possible after every single recipe or not at all.  You can now set it up to force a page break in... Читать дальше

During a holiday season when social distancing and outdoor dining might be more appealing than ever, we thought we'd share a few of the best backcountry Thanksgiving meals in our shared recipe collections for those of you that are thinking about opting out side for this... Читать дальше

Ramen is a classic backpacker and outdoor meal.  Cheap, light and satisfying.