Ingredients
12 servings
flour tortillas
15.0
whole
guacamole
0.625
package(s)
Mexican cheese - shredded
0.33
bag(s)
sour cream
0.625
pint(s)
iceberg lettuce
0.625
head(s)
red pepper
0.625
whole
yellow pepper
0.625
whole
green pepper
0.625
whole
cilantro
0.33
bunch(es)
tomatos
1.75
whole
apple
1.625
whole
orange
1.625
whole
black beans
1.63
can(s)
kidney beans
1.625
can(s)
corn, canned
0.625
can(s)
green chilies
0.63
can(s)
herdez salsa
0.875
can(s)
fritos
6.0
ounce(s)
peanut butter
0.333
jar(s)
jam
0.333
jar(s)
pringles
0.875
can(s)
cookies
0.875
package(s)
Dietary Restrictions
Fish
Soy
Wheat / Gluten
Dairy
Vegan
Recipe Instructions
Open and drain all cans. Chop all veggies and cilantro. Mix drained cans and veggies together. Mix in salsa, cheese, fritos, and guacamole or serve it on the side.