WP JB's Gado-Gado Spaghetti (NOLS)

15 servings
Garlic Powder
5.0 щепотка
White Vinegar
15.0 ст. ложка
Olive Oil
3.0 ст. ложка
Brown Sugar (oz)
7.0 унция
Soy Sauce (oz)
10.0 унция
Dehydrated Onions
0.5 кружка
60.0 унция
Peanut Butter (oz)
10.0 унция

Диетические ограничения
Wheat / Gluten

Инструкция рецепта

Break pasta in half and put into boiling water to which 1 tsp. of oil has been added. Cook until done; drain immediately.

In a fry pan, heat 3 tbsp. of oil and add 0.5 cups rehydrated onions (1/3 total). Cook while stirring over medium heat for 2 minutes. Add the broth with the brown sugar, garlic, and other spices if desired, and add 2 1/4 cup water. Then, add the vinegar and soy sauce. Add peanut butter and stir. Do not burn!

To eat this hot, heat the sauce thoroughly and pour over hot spaghetti.