Ingredients
16 servings
red enchilada sauce
12.0
ounce(s)
Pinto Beans
24.0
ounce(s)
Corn (canned)
24.0
ounce(s)
red onions
2.0
whole
Bell Pepper
2.0
whole
pineapple
1.0
whole
Tofu
6.0
ounce(s)
corn tortillas
24.0
whole
Mexican chicken sausage
1.0
pound(s)
eggsh
30.0
whole
Salsa verde
6.0
ounce(s)
Cheese (shredded)
12.0
ounce(s)
Cheese (shredded) duplicate
6.0
ounce(s)
Avocados
3.0
whole