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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Mac and Cheese (powdered cheese), Backcountry (JY)
Cheese Sauce Powder
Butter / Margarine
Pasta, Macaroni
milk, dry powder
salt and pepper, to taste
Bacon bits (or veggie alternative)
Dinner
Burritos, Backcountry (MRD)
Cheese duplicate
Avocados
hot sauce
Beans, black (can) 2
Rice (instant)
olive oil
Onion, diced
Tortillas (8")
Bell Pepper
Salsa
Chicken (canned / pouch)
Dinner
Pancakes, Lodge (GR)
pancake mix, dry
chocolate chips
Butter / Margarine
Brown Sugar
Eggs, Raw
Water
Breakfast
Chicken Fried Rice, Lodge (GR)
oil, olive or canola
soy sauce
hot sauce to taste, optional
Chicken Breast
Rice
Eggs, or equivalent of Ovaeasy Egg Crystals
Dinner
Curry Noodles, Peanut Backcountry (JY)
noodles, rice vermicelli or Ramen
coconut cream powder
TVP (Textured Vegetable Protein)
Bouillon cube
Vegetables (dried)
peanuts or cashews
garlic powder
soy sauce
curry paste, Thai, green or yellow
vinegar (rice or cider)
Carrot, fresh (optional)
Cabbage, fresh (optional)
peanut butter or equivalent in pb powder
Dinner
BOAT Choco-Blue Pancakes
Berries, blueberries (fresh)
Maple Syrup
chocolate chips
margarine, Earth Balance (vegan)
Eggs, Raw
milk or buttermilk
Flour
Breakfast
Quinoa burger Backcountry (Marmots) SS modified fo
quinoa, dry
Lettuce
Tomatoes, Large
onions
Burger Buns
eggs
Bread crumbs
Bell Pepper
Cheese duplicate
Ketchup
mustard
Beans, black (can) 2
Dinner
Pancakes, Backcountry (MRD)
pancake mix, dry
chocolate chips
maple syrup
margarine or butter
Breakfast
Chezzy grits & sausage (Makayla)
Sausage
Polenta or corn grits, Winco Bulk
Cheese duplicate
Butter / Margarine
Bouillon cube
Breakfast
Dinner
Pasta, GF & Vegan, w/ Marinara Sauce (JY)
Pasta, vegan and gluten free
Tomato Sauce (can)
olive oil
Spice, Italian Seasoning
onion, large, minced or diced
garlic clove, sliced or minced
salt and pepper, to taste
Basil
Salad
Dinner
Soup Packets/Potato Flakes/Cheese/ Stew (JY)
soup mix, dry, "4 servings per package"
Potato flakes, instant
Cheese duplicate
Dinner
BOAT Pizza Night
Artichoke hearts, drained & sliced
Cheese, feta
Greens (spring mix or spinach)
Pesto
peppers, bell, or roasted jarred
olives, chopped, black or green (optional)
onion, red, sliced
Capers
olive oil to thin pesto
Pepperoni
Frozen Pizza Doughs
Pizza Sauce
Cheese, Mozarella
Lunch
Dinner
Pizzadillas, Backcountry, w/ Tortilla Soup (JY)
Bell Pepper
Tortillas (8")
Tomato Paste (can)
onion (or dried, reconstituted)
pepperoni slices or stick, optional
Basil
salt, garlic
oregano, dried or fresh
oil, olive or canola
soup mix, dry, Tortilla (Bin #2270)
Cheese, Mozarella
Dinner
Granola, Deluxe (store bought), Backcountry (JY)
granola, Store Bought (1 cup=~0.25 lb)
nuts or seeds, toasted
milk powder
fruit, dried, (raisins, apricots, etc)
Breakfast
Snack
Chicken Cacciatore (Polenta), Backcountry (JY)
oil, olive or canola
salt, garlic
pepper, black
Tomato Paste (can)
Water
Italian Seasoning
red pepper flakes, optional
Sugar (any)
parmesan cheese, grated
Chicken (canned / pouch)
Polenta or corn grits, Winco Bulk
Butter / Margarine
Bouillon cube
Dinner

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