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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Elote/ Mexican Street Corn
Cilantro
Butter
Lime
Mayonnaise (squeeze bottle)
Sour Cream
Cotija Cheese
Can Corn
Chili Powder
Grand Canyon Trust
Burritos
Flour Tortillas
Shredded Cheese (mex blend)
Yellow Onion
JalapeƱos
Cilantro
Avocado
Salsa
Sour Cream
Lime
Burrito Seasoning Packet
Tomato
Spanish Rice
Red Bell Pepper
Green Bell Pepper
Ground Meat Substitute
Grand Canyon Trust
Olive, nuts, cheese & bread
Olives
Pickles
Fancy Cheese
Mixed Nuts
Baguette
toothpicks
Grand Canyon Trust
Sweet Quesedillas (dessert)
Cayenne Pepper
Flour Tortillas
Cinnamon
Honey
Sugar
Butter
Whipped Cream
Grand Canyon Trust
Beverages: Coffee/Tea/Bubbly Water
Half and Half
Hot Chocolate
Bubbly Water
Sugar
Coffee
Tea
Grand Canyon Trust
Spinach Enchiladas
Yellow Onion
Garlic Cloves
Black Beans
Canned Tomatoes (Mexican)
Enchilada Sauce
Shredded Cheese (mex blend)
Corn Tortillas
Spinach
Spanish Rice
Roasted Green Chili
Red Bell Pepper
Green Onion
Grand Canyon Trust
Pesto: Nut free spinach pesto pasta
Chicken Strips, Frozen
Parmesan Cheese
Spinach
Olive Oil
Garlic Cloves
Fresh Basil
Lemon Juice
Cherry Tomatoes
Linguine Pasta
Grand Canyon Trust
Pot Roast
Potatoes
Carrots
Celery Stalks
Beef Pot Roast
Water
Garlic Salt
Cornstarch
Yellow Onion
Grand Canyon Trust
Red Curry
Red Curry Paste
Rice
Peanuts
Red Bell Pepper
Coconut Milk
Broccoli
Carrots
Water Chestnuts
Yellow Onion
Zucchini
Garlic Cloves
Ginger
Mushrooms
Peanut Butter
Brown Sugar
Tofu (extra firm)
Grand Canyon Trust
Snacks
Granola Bars
Trail Mix
Apples
Chocolate
Pringles
Fresh Fruit
Mixed Nuts
Lunch Cookies
Potato Chips
Grand Canyon Trust
Chicken Salad with Bacon, Lettuce, and Tomato
Celery Stalks
Canned Chicken
Tomato
Green Onion
Mayonnaise (squeeze bottle)
Parsley
Lemon Juice
Salt
Black Pepper
Worcestershire Sauce
Avocado
Lettuce
Bacon
Grand Canyon Trust
Brats w/ Chimichurri, Vegetables, Quinoa
Red Wine Vinegar
Red Pepper Flakes
Cumin
Parsley
Cilantro
Cherry Tomatoes
Red Bell Pepper
Green Bell Pepper
Brats (precooked)
Quinoa
Veggie Broth
Yellow Squash
Olive Oil
Zucchini
Salt
Grand Canyon Trust
Spaghetti
Butter
Linguine Pasta
Parmesan Cheese
Spaghetti Sauce
Zucchini
Mushrooms
Yellow Onion
Garlic Bread Loaf
Grand Canyon Trust
Chicken Stew
Potatoes
Rice
Bay Leaves
Tomato Sauce
Peas
Water
Celery Stalks
Carrots
Boneless Chicken Breasts
Sweet Potato
Grand Canyon Trust
Dessert
Fancy chocolates (Lindt?)
Grand Canyon Trust
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