Recipes


Falafel
Cucumber
Dried Dill
Falafel
Plain Greek yogurt (32 oz)
Minced Garlic
Lemon

Artichoke Dip
Quartered Artichoke (14 0z can)
Shredded Parmesan
Pita chips (family size)
Spinach (10 oz)
Cream Cheese
Diced Green Chiles (4 oz)

Vegetarian Reuben
Soy Sauce
Liquid Smoke
Sweet Potato-Large
Worceststershire

Biscuits and Gravy
Eggs
Flour
Italian sausage (ground)
Biscuits
Half & Half

Ham and Cheddar Hoagies
Big Slicing Tomatoes
Kaiser Rolls
Black Forest Ham (deli sliced)
White cheddar (sliced)
Red onion
Romaine lettuce
Sliced Dill Pickles (12 oz)

Caprese salad
Balsamic glaze
Basil
Big Slicing Tomatoes
Fresh Mozzarella (pre sliced) 1 serving per person

SF steak and taters
pickled beats
Sourdough baguette
Minced Garlic
Salted Butter
Yellow Onion
4 oz idahoan potatoes
ny strip steak
dried mushrooms
Kale
goat cheese
sunflower seeds salted roasted
Green onions
Craisins

S'mores
Graham crackers
Marshmallows
Milk Chocolate Bars

Snack Bags
Granola Bar Varities
Fruit Snacks
Candy Mix (chocolate and hard candy)

Brownies
Brownie mix
Chocolate sauce
Canola Oil
Eggs
Whipped cream


Pineapple Upside Down Cake
Pineapple rings (20 0z)
Yellow Cake Mix
Canola Oil
Whipped cream
Eggs
Maraschino cherries (smallest option 12 oz)

Owyhee Canyon Cookie
Eggs
Whipped cream
Cookie Mix

SF Spinach Basil Frittata
Avocado
Basil
Cinnamon Raisin Bagels
Sliced Black Olives
dried morell, chantrel or portobella mushrooms
smokey sausage
Eggs
Shallot
Pesto (6.5 oz)
Spinach (10 oz)
Cherry tomatoes
Cream Cheese

Salmon River Parfait
Speciality Chocolate Bars
Chocolate sauce
Whipped cream
Greek yogurt
Strawberries (1pound box)
Raspberries
Blueberries

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