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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Huevos Rancheros
Eggs
butter
pinto or black beans, drained
corn tortillas
grated sharp cheddar cheese
salsa
salt
Lycoming College
Cowboy Breakfast
milk (or 2 tbsp sour cream)
Velveeta
Roll sausage (bacon and ham can be added)
chopped onions
Eggs
Lycoming College
Baked Apples with Raisins
raisins
Cinnamon
butter
brown sugar
Apples
Lycoming College
DO Hungry Man Breakfast
bacon
cheddar cheese, grated
eggs, beaten
medium potatoes, sliced
cloves garlic, minced
green pepper, diced
mushrooms, drained
medium onions, diced
Lycoming College
DO Simple Pizza
parmesan, grated
diced cooked ham
parsley
salt
Black pepper
Eggs
milk
Lycoming College
DO Sausage Breakfast Feast
butter, melted
grated cheddar cheese
Eggs
milk
dry mustard
cooked sausage
bread, cubed
Lycoming College
Chicken and Bacon Cheesy Pasta
precooked bacon, chopped
(3-4 quarts) water
pasta, any kind
dehydrated chicken
dry alfredo sauce
chicken bullion cubes, crushed
cheddar powder
Lycoming College
DO Quick Scones
Vegetable oil
english muffin
prepared pancake batter
Lycoming College
Pie Iron Loaded Hash Browns
frozen shredded hash browns
egg
Green Onions
cooked bacon
shredded Cheddar cheese
garlic salt
Black pepper
Lycoming College
DO Sweet Cornbread
Cornmeal
Flour
Sugar
baking soda
baking powder
salt
eggs, beaten
buttermilk
melted butter
Oil
Lycoming College
DO Chicken Pillows
canned refrigerated crescent roll dough
cream cheese, softened
green onions, white part only, sliced thin
boneless, skinless chicken breasts, cut into 1-inch pieces
Lycoming College
Grilled Parmesan Potatoes
parmesan cheese
Salt, pepper, garlic
butter
Medium potato per person
Lycoming College
DO Hamburger Soup
ground beef
chopped onion
chopped green bell peppers
canned Italian stewed tomatoes, with liquid
canned tomato sauce
canned whole kernel corn, drained
Worcestershire sauce
chili powder
garlic powder
canned red beans, rinsed and drained
water
carrots, peeled and thinly sliced
russet potatoes, cut into 1 inch cubes
stalks celery, chopped
bay leaf
Lycoming College
DO Lasagna
diced onion
ground beef
garlic powder
uncooked lasagna noodles
Hot Water
Dried Oregano
cottage cheese
parmesan, grated
shredded mozzarella cheese
Eggs
(24 oz.) spaghetti sauce
Lycoming College
Cheesy Broccoli, Sausage, and Quinoa
quinoa
water
olive oil
dried onion flakes
dried shredded carrots
dried broccoli
garlic powder
chicken bouillon cubes, crushed
cheddar cheese, chopped
summer sausage, chopped
thyme
Flour
butter powder
powdered milk ,
Lycoming College
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