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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats

Recipes

Brownies w/ Strawberries
Brownie, pre-made
Strawberry, whole
Whipped Cream, can
Cream Cheese Bagels w/ Apple Butter and Apples
Bagel, blueberry
Cream Cheese
Apple Butter
Apple
Breakfast
Breakfast
Oatmeal (42 oz tube)
Brown Sugar
Powdered milk
Hot Chocolate (1.75 lbs)
Granola
Cereal
Breakfast
Beverage
ZK - Gluten + Dairy Free Sandos
Gluten Free Bagel
dairy free cheddar cheese
Precooked Bacon
Breakfast
BOAT Daily Snack Count per Person
snacks
Snack
Veggie sausage
Veggie sausage
Dinner
YM English Muffin
English Muffins
Sausage - Morningstar Breakfast Sausage Patty
Cheese - Shredded Mix
Sundried Tomatos
Breakfast
Chicken Stir Fry
Chicken Breats
vegetable oil
Garlic
soy sauce
Cornstarch
water
Sesame oil
Sesame seeds
Veggie mix
Jambalaya
Celery Bunch
Diced Tomatoes
Bell Peppers
Olive Oil
Onion
Vegetable Stock
Beef Sausage
Minute Rice
Dinner
Pancakes, Lodge (GR)
pancake mix, dry
chocolate chips
Brown Sugar
Butter / Margarine
Eggs, Raw
Water
Breakfast
Caesar Salad
Romaine
Dressing - Caesar
Croutons
Parmesan (Shredded)
Lemons
Dinner
Deli lunch
Bread, sandwich
Cookies
Avocado
Cucumber
Lettuce, iceberg
Onion, red
Tomato
Pringles
apple
Oranges
Lunch
GORP
Peanuts
Mixed Nuts
Raisins
M&Ms
Crasins
Snack
Salmon
Salmon filets
Onion, red
Broccoli
Lemons
Butter
Aparagus
Dinner
Quintessential Quinoa
Quinoa
Vegetable Stock
Fresh Cilantro
Limes
Garlic Head
Bell Peppers
Onion
Tortilla Chips
Shredded Cheese
jalapenos
Avocadoes
Black Beans
Hominy/Corn
Olive Oil
Diced Tomatoes

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