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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Smores
Graham Crackers
Marshmellows
Chocolate Bars
Ecology Project
Backpackers Breakfast Burritos
Eggs, powdered
Olive Oil
Italian Seasoning
Bacon Bitz
Tortillas, flour
Dehydrated vegetables
Avid4 Adventure
Backpackers Thanksgiving Dinner
Butter
turkey gravy, mix
Stuffing, dehydrated
chicken (can)
mashed potatoes, instant
dried cranberries
Kaileigh Hennard
Challah French Toast
Brioche Loafs
Eggs
Orange
Real maple syrup
Whipped cream
Bacon
Salted Butter
Half & Half
Wilderness River Outfitters
Vegetable Soup with Coconut Milk
butter
finely chopped red onion
turnip, diced
sweet potatoes, diced
potatoes, diced
dried marjoram
grated ginger
stock made from bullion cubes
Slivered almonds
Sugar
Cinnamon
chili flakes
coconut milk powder
Lycoming College
Deli Meat Sandwich Thins
Deli Meats
Sandwich Thins
Far Flung Outdoor Center
Dried Fruit Crisp (NOLS)
Fruit, dried
Raisins
Cinnamon
Salt
Nuts
Oatmeal
Flour
Brown Sugar
Butter
Salt
Avid4 Adventure
Chicken Salad Wraps
cucumbers
romaine
tomatoes - beefsteak
wraps - variety
bell pepper - any color
chicken - canned
carrots - shredded
mayo alternative
mayonnaise
celery
Santa Barbara Adventure Company
Zucchini & Red Bell Pepper
Bell Peppers - Tri colored
Olive Oil
Zucchini
Lewis & Clark
Mac & Cheese (BP)
Cheddar Cheese, Medium
Salt
All Purpose Flour
Pepper
Butter
Milk, Dehydrated
Elbow Macaroni
Colorado Rocky Mountain School
Grilled Fish
Mahi Mahi
Lemon
Jasmine Rice
lettuce
croutons
Parmesan Cheese
ceasar dressing
Roma Tomatoes
Minced Garlic
Olive Oil
Brussell Sprouts
Far Flung Outdoor Center
Golden Curry
Golden Tofu Blocks
Just Veggies
Powdered Coconut Milk
Instant Rice
Hardened Tofu
Mountain Trip
GF Vegan Pesto Walnut Pasta, Lodge (KR)
Pesto, Vegan
Pasta (gluten free or vegan if needed)
Broccoli
nuts, walnuts
Tomatoes, sun-dried
The BOAT Bus
Falafel Pita
Tomatoes
Cucumber
Hummus
Olive Oil
Pita
Feta Cheese
Falafel Batter
LIFT Discipleship
Thai Cucumber Salad
Cucumbers
Red Onion
Roasted peanuts
Fresh Cilantro
Roma tomatoes
Fresh Mint
Red pepper flakes
Coriander Ground
white sugar
Rice Vinegar
Romaine
Salt (to taste)
Lewis & Clark
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Company Names
Santa Barbara Adventure Company
Grand Canyon Youth
Grand Canyon Trust
Orange Torpedo
MT Sobek
Far Flung Outdoor Center
Wholesum
Lewis & Clark
Colorado Rocky Mountain School
Lycoming College
Mountain Trip
Avid4 Adventure
Ecology Project
WRFI
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Western Washington University
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Outdoor Eats
TSA Camp Redwood Glen
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LIFT Discipleship
Badger Creek Ranch
She Summits Company
WFU Outdoor Pursuits
Bus for Outdoor Access & Teaching
Sussex School
Broadreach