Recipes


Granola, Made in Camp: Backcountry (JY)
fruit, dried, like raisins or currants
oatmeal flakes, old fashioned rolled oats
Sugar, brown
nuts, seeds, or both
salt
cinnamon
Butter / Margarine

Salad, spring mix
Spring mix salad
Cucumber
Onion, red
Tomatoes, cherry
Dressing, Salad

S'mores
Graham Crackers
Marshmallows
Chocolate Bars

Biscuits and Gravy
Biscuits
Italian sausage (ground)
Flour
Eggs
Half & Half


Vegetarian Penne Bake
Parmesan (Shredded)
Salt (to taste)
Italian Seasoning
Mozzarella (shredded)
Zucchini
Bell Peppers - Tri colored
Prego
Garlic Powder
Butter
French Bread (loaves)
Penne pasta
Yellow Onions
Fresh parsley
Beer - PBR
Red Wine (750 ml)
White Wine (750 ml)
La Croix/ Soda
Olive Oil
Pepper (to taste)

Shakshuka
onion
bell pepper, red
garlic, cloves
tomatoes, crushed, canned
hot sauce
salt
black pepper, ground
parsley, fresh
eggs
cumin, ground
bread, pita
oil, olive

Thai Cucumber Salad
Red Onion
Roasted peanuts
Fresh Cilantro
Roma tomatoes
Fresh Mint
Red pepper flakes
Coriander Ground
white sugar
Rice Vinegar
Romaine
Cucumbers
Salt (to taste)

Wilmas Chicken Salad
Chicken breast
Celery
Pecans, chopped
Grapes, sliced
Cranberries, dried
Mayonnaise
Sour Cream
Parsley
Lemon Juice

Base Camp French Toast, Vanilla-Cinnamon
Brown Sugar
Eggs, fresh or carton
Milk, fresh
Vanilla Extract
Maple Syrup Jar
Texas Toast bread


Continental
bagels
butter
cream cheese
orange juice
yogurt
grapes
orange
apple
milk
cereal
peanut butter
jam
coffee
half & half
hot cocoa

Mojo Chicken
Olive Oil
Beer - PBR
Chicken Breast (Frozen-Raw)
La Croix/ Soda
Fresh Mint
Lime Juice (bottle)
white sugar
Club Soda
Limes
Limes
Chicken Drumsticks
Mojo Marinade
Rum (Bacardi 1.75 L plastic)

Pancaks, blueberry, Breakfast, Backcountry (MM)
Maple Syrup
granola
Berries, blueberries (fresh)
pancake mix, dry

Elk Street Tacos
lime
ground elk
corn tortillas
onion
cilantro
Shredded mexican cheese

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