Recipes


Chicken Curry & Potatoes
Onion
Coconut Milk
Rice
Red Potatoes
Curry Paste
Garlic Head
Canned Chicken
Spinach

Tofu Dinner (Veg Asian Dinner)
White rice (uncooked)
Yoshidas
Beer - PBR
White Wine (750 ml)
Red Wine (750 ml)
La Croix/ Soda
Green Beans Fresh
Tofu (Extra Firm)

Granola Bars - Nature Valley
Granola Bars Nature Valley

Falafel Wrap
cucumbers
romaine
tomatoes - beefsteak
wraps - variety
bell pepper - any color
carrots - shredded
cheese - crumbled feta
olive oil
falafel - pre-cooked
hummus

Brownies (pre-made)
Brownies
Caramel Sauce
Whipped Cream

Fancy Oatmeal
Oatmeal (80 oz)
Carrot
Lemon

Crack Buns (Dutch Oven) - scaled
butter
Brown Sugar
cinnamon
chopped pecans
dutchoven
Pillsbury Grand Biscuits
Real Maple Syrup

Garlic Bread (Stove Top)
French baguette
Butter
Parmesan Cheese, grated

Caesar Salad
romaine lettuce
croutons
Caesar Dressing

Veggie Soup
dried potatoes
dried carrots
dried celery
dried onion
chicken bouillon
dry milk
margarine

Oatmeal
oats, rolled
raisins
walnuts, unsalted
sugar, brown
milk, powdered equivalent

Pot Roast
Beef Pot Roast
Water
Garlic Salt
Water
Cornstarch
Carrots
Yellow Onion
Celery Stalks
Potatoes

Chickpea Breakfast Hash with Veggies
Vegetable Oil
Chickpeas
Cumin
Coriander
Cinnamon
Salt
Eggs
Green Bell Pepper
Red Onion
Zucchini

KW Ravioli and Caesar Salad (BC)
Ravioli packages
red bell pepper
Caesar Salad prepacked bag
red pasta sauce

Wraps Mexican Lunch
Pineapple
La Croix/ Soda
Lemonade (Dry)
Peanut Butter
Jam (Raspberry)
Whole Wheat Bread Loaf
Wraps (Variety)
Small cookies
Ranch Dressing
Tomatoes
Romaine
Bell Peppers - Tri colored
Tortilla Chips
Salsa
Beans - Black
Guacamole
Tapatio (small)
Jalepenos
Sliced Black Olives
Taco Seasoning
Chicken Strips (grilled)

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