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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
BOAT Bannock Mix (i.e. homemade bisquik)
Flour
Butter / Margarine
Sugar (any)
Baking powder
milk powder
The BOAT Bus
Coffee, ground, fresh: Beverage (JY)
Coffee, fresh ground (12 oz cup)
The BOAT Bus
Pork Chops w/ Kale Slaw + apple sauce
Pork chops
Applesauce (32 oz)
Apples
Corn bread mix
Canned Corn (14 oz)
Diced Green Chiles (4 oz)
Shredded cheddar cheese
Kale
Red onion
Green apple
Lemon
Plain Greek yogurt (32 oz)
Carrots (shredded)
Sliced almonds
Salted Butter
Wilderness River Outfitters
Charcuterie Board
Special Cheese
Special Meats
Fig Jam
Mixed Nuts
Crackers
Far Flung Outdoor Center
Spaghetti
Mushrooms
Yellow Onion
Garlic Bread Loaf
Butter
Spaghetti Sauce
Zucchini
Parmesan Cheese
Linguine Pasta
Grand Canyon Trust
Sausage Links
Sausage Patty/Link, breakfast
Avid4 Adventure
Quinoa With Veggie Curry
Onion
Potatoes
Garlic Head
Masaman Curry Paste (4 oz)
Coconut Soup Base (Package)
Coconut Milk (13.6 OZ)
Green Beans (14.5oz)
Mushrooms (4oz)
Quinoa (4.5lbs)
Broadreach
Thanksgiving Dinner
stuffing, dried
butter, powdered
pecans
cranberries, dried
celery, dried, sliced
onion, flakes
chicken, freeze dried
gravy, powdered
Sierra Club Outings
Eggs Benedict
Butter
Lemon Juice
Cayenne Pepper
White Vinegar
Eggs
English Muffins
Green Onion
Egg Yolks
Canadian Bacon
Spinach
Black Pepper
Grand Canyon Trust
Peanut Noodles
Fresh Basil
Green Onion
Garlic Head
Ginger
Brown Sugar
Peanut Butter
Rice Noodles
Tamari
Limes
Tofu
Broccoli Crowns
Bell Peppers
Srichacha
Coconut Milk
Peanuts
Sussex School
New York Strip with Truffle Butter
Shallot
Asparagus
Yukon Gold Potatoes
Parsley
Milk
Thyme
Truffle Zest
Beef Demi-Glace
Vegetable Oil
New York Strip Steak
Butter
Far Flung Outdoor Center
Salami, Cheese, Hummus Wrap
Salami
Tortillas, flour (12 count)
Mustard
Hummus, Dehydrated
Jack Cheese
Colorado Rocky Mountain School
Grilled Shrimp Skewers and Grilled Corn Salad.
white corn tortillas
Cilantro
Medium or Hot Salsa
Red onion
Avocado
Limes
Shrimp
Pineapple
Red Cabbage
Corn Ears
Canned Corn (14 oz)
Brown sugar
Soy Sauce
Serrano Chiles
Minced Garlic
Sliced almonds
Wilderness River Outfitters
Basecamp Breakfast Burritos
Tortillas, flour
Eggs, fresh or carton
Cheese, shredded
Olive Oil
Bacon
Avid4 Adventure
PB & J Sandwiches
Whole Wheat Bread
Peanut Butter
Jam
Colorado Rocky Mountain School
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Company Names
Bus for Outdoor Access & Teaching
Santa Barbara Adventure Company
LIFT Discipleship
Sierra Club Outings
Grand Canyon Youth
Orange Torpedo
Grand Canyon Trust
MT Sobek
Far Flung Outdoor Center
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Lewis & Clark
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WRFI
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Western Washington University
Outdoor Eats
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She Summits Company
WFU Outdoor Pursuits
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