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12 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
12 recipes
Gluten-Free Options
17 recipes
Vegetarian Options
37 recipes
WRFI's Backcountry Meals
32 recipes
Dutch Oven Recipes
11 recipes
Outdoor Eats
Recipes
Slow Cooker Beef Stew
Olive Oil
Beef stew meat
Baby red potatoes, quartered
Carrots, cut into 1/2" slices
Onion
Garlic, minced
Beef Broth
Tomato, paste
Thyme, dried
Worcester sauce
Rosemary, dried
Paprika
Bay Leaves
All purpose flour
Salt
Pepper
Badger Creek
Cake
cake mix
eggs
canola oil
frosting
Grand Canyon Youth
Grilled Salmon
salmon fillets
soy sauce
Brown Sugar
water
vegetable oil
Orange Torpedo
Cowboy Bison Burgers w/ Shaved Brussel Sprout
Ground bison
Pretzel Buns
Gouda Wheel (small)
Poblano pepper
Yellow Onion
Sweet potato fries (Alexia)
Barbeque sauce
Brussel sprouts
Pine Nuts
Craisins
Chives
Olive oil
Salted Butter
Arugula
Shallot
Shaved Parmesan
Minced Garlic
Lemon
Bacon
Wilderness River Outfitters
Pico de Gallo
Tomato
Jalapeno
Onion
Cilantro
Lime juice
Salt
Wholesum
Kitchen Stock
Balsamic glaze
Wilderness River Outfitters
JW-Vegan Stir Fry
Terriyaki Sauce
Just Veggies
Cashew nuts
Shredded Cabbage
Chicken subsitute
Instant Rice
Onion
Mountain Trip
Sandwich Bar
Bread, sliced
Onion
Lettuce
Peanut Butter
Cheddar cheese slices
Jelly
Mayo
Tomato
Deli turkey
Mustard bottle
Ham
Avid4 Adventure
The Best Meatloaf Ever (Dutch Oven)
black pepper
butter
minced garlic
salt
ground beef
bread slices
ritz crackers (by Sleeve)
egg
sour cream
worcestershire sauce
tomato sauce
Milk
ketchup
onion
dutchoven
Orange Torpedo
Dutch Oven Banana Bread (Dutch Oven)
sugar
Bananas - Very Ripe
egg
vanilla extract
baking soda
salt
flour
chocolate chips
butter
Orange Torpedo
Vegetarian Neatballs (NOLS)
Olive Oil
Water
Cornmeal
Flour (Wheat)
Flour
Milk, powder
Garlic Powder
Salt
Onion, dried
Soy Sauce
Avid4 Adventure
Veggie Polenta Egg Scramble
Liquid Eggs
Milk
shredded monterey jack cheese
Salt
Pepper
rosemary
Olive Oil
Mushrooms
Red Bell Pepper
ready-made polenta, cut into 1/2 inch dice
Grand Canyon Trust
Breakfast Burritos
Eggs
Red bell pepper
Avocado
Sour cream (squeeze tube)
Medium or Hot Salsa
Yellow Onion
Pork sausage (ground)
Shredded Hashbrowns (30 oz bag)
Shredded Pepperjack Cheese
Flour Tortilla (burrito size)
Wilderness River Outfitters
Chilaquiles, Rafting (EMB)
red enchilada sauce
Pinto Beans
Corn (canned)
red onions
Bell Pepper
pineapple
Tofu
corn tortillas
Mexican chicken sausage
Cheese (shredded) duplicate
Cheese (shredded)
Salsa verde
eggsh
Avocados
The BOAT Bus
Cinnamon-Honey Butter
Butter
Honey
Cinnamon
Avid4 Adventure
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Company Names
Santa Barbara Adventure Company
Grand Canyon Youth
Grand Canyon Trust
Orange Torpedo
MT Sobek
Far Flung Outdoor Center
Wholesum
Lewis & Clark
Colorado Rocky Mountain School
Lycoming College
Mountain Trip
Avid4 Adventure
Ecology Project
WRFI
LLBean
Western Washington University
Sierra Club Outings
Outdoor Eats
TSA Camp Redwood Glen
Wilderness River Outfitters
LIFT Discipleship
Badger Creek Ranch
She Summits Company
WFU Outdoor Pursuits
Bus for Outdoor Access & Teaching
Sussex School
Broadreach