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15 recipes
Front & Backcountry Desserts
6 recipes
Wholesum Recipes
13 recipes
Gluten-Free Options
11 recipes
MONTyBOCA
21 recipes
Vegetarian Options
59 recipes
WRFI's Backcountry Meals
41 recipes
Dutch Oven Recipes

Recipes

Playa Maya Coconut Curry
Turmeric
Cashews
Quinoa
Coconut milk
Ginger (powder)
Lentils
Pineapple or coconut (dried)
Dinner
Banana Boats
Peanut butter (16 oz)
Mini marshmallows
Extra roll aluminum foil
Whipped cream
Speciality Chocolate Bars
Banana (1banana=whole)
Chopped walnuts
Dessert
Quesadilla - Chicken
Chicken - Pre-cooked
Tortilla
Cheese - Cheddar Shredded
Butter
Lunch
Pizza Wrap
Pizza Sauce
Mozzarella
Tortilla
Summer Sausage
Lunch
Cereal and Milk
Cereal
Powdered Milk
Breakfast
JW-Vegan Pesto Pasta with Chicken
Dried Vegan Pesto Sauce
Sundried Tomatoes
Gnocci
Pine Nuts
Substitute chicken
Dinner
Pretzel Chip & veggie Apps
Hummus
Ranch Dressing
Carrots (Baby)
Celery (stalks)
Pretzel Chips
Rice Crackers-Nut Thins
Dinner
Roasted Reds & herbs
Herbs de Provence
Pepper (to taste)
Salt (to taste)
Red Potatoes
Dinner
Snack

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